Ginger Bran Muffins

This recipe makes 12 YUMMY muffins:

1 1/2 cups Wheat Flour
1 Cup of Wheat Bran
1 Tsp of Baking Soda
1 Tsp Baking Powder
1/2 Cup of Molasses
3/4 Cup of Milk
1/2 TBSP Oil
1/4 Cup Applesauce
1 Large Egg
1 Tsp Salt
1 Tsp Allspice or Cloves
1/4 Cup of Fresh Ginger Minced & Roasted
1/3 Cup of Pecan Pieces or Walnut Pieces

TOPPING:
1/8 Cup of Oats

OPTIONAL:
1/4 Cup of MINCED Carrots or Zucchini
1/4 Cup Raisins

Heat oven to 400 Degrees
Place Muffin Liners in 12 Muffin Pan

Place everything in a boil & Mix or stir until completely blended & moist.
use 1/4 cup measure to dish out into muffin pan, after filling cups sprinkle some fresh oats on top place in the oven and BAKE..

15 minutes let cool in pan.... & it is as EASY as that!

p.s. These DO fall into the HEALTHY category your Hubby may NOT like these but your kids will.